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Plans for this weekend in Barcelona: humorous festivals, “Personets” and author of the kitchen | Barcelona comes out

The only thing that the plans proposed by the country have a common this weekend is that they are festivals, but each has their own area and mind. The first is humorous, and its goal is to know the best local and foreign talents: Flame Fest It is noted before Sunday in the two most characteristic spaces of the Santa (Les cotxeres and arrogant Santic). Meanwhile, in the city center, the festival is culinary, because the most luxurious restaurants and hotels in Paseo -e -granity open their doors so that you can open them in the kitchen. The last festival, more popular, is the one that is held in a clock: thanks to its merchants, you can enjoy vermuth, Pole And DJ with the Kalso festival.

Flame Fest: an alternative comedic festival returns to Sants

https://www.youtube.com/watch?v=fu1rozfgmq

With a vocation, add more and more subscribers to the comedy, this festival celebrates its eighth edition from more than a hundred artists planned before Sunday. Distributed between SANTS COTXERES (SANTS Street, 79) and Lleialtat Santsenca (Olzinels Street, 31), programming combines racks New talents with successful comedians: tomorrow at 12 o’clock in the afternoon 10 new comedians can be found at noon of open microphones and in the afternoon (at 18:30. Speak for an hourThe field after him Carlo Padial will return in the script 5 years later with an unpublished show I didn’t want to tell you on the phoneThe field is all in this Call the festival Which also organizes negotiations such as Mikel ITuralaga and Sandra Lausano to talk about food and humor with Kike García (tomorrow at 13:00. Poland (Tomorrow at 13:00 in Lleialtat). An extensive program that can be used by buying daily tickets (23 euros) or only for every day (90 euros).

Passeig de Gourmets: The route returns to the taste kitchen

From the restaurants of BLANC or SOLC (located in the Mandarin and majestic hotels) through Lomoalto & Lomobajo or in the garden of the soul. Everyone is in Paseo de Gracia, and before Sunday they open their doors so that you can try their kitchen at more affordable prices. Through Passeig Gourmets initiativeThey offer dishes for 10 euros with beer or kava: in the Somni restaurant there are meatballs with stewed mashed potatoes and potato mildhods or on the hotel terrace, I use beautiful flambado with avocado and pickled vinaigrette. You can also try sandwiches from 15 to 20 euros offered by almanac or fillet; Like Biox Iberian Biox or Galitsky blond Hamurgger. And, the finale Eclair speculos With Topping Raspberry Ram. Everything with the program, which, until Sunday, also includes musical dinners, master classes in the kitchen and mating.

Festival Kalcha In the clock

This weekend there is no need to leave Barcelona to live one of the most rooted culinary traditions, and that you cannot miss at least once a year. The merchants of the El -Clinter area are organized again (and already GO 8) Kalsu festival In Jardines del Clot de la Mel, where for 14 euros you can eat 10 Pole With his sauce, his bread and the chest. It is recommended to buy tickets earlier in stores that cooperate, such as a clot, the courtyard of my house or a gala pasteioner. The garage market is secondary Or for positions that will be installed by some stores in the neighborhood. During the day, there will also be events for small and sessions of DJ.

Jubayer Sun

Jubayer Sun is an experienced digital content creator and online platform manager. With a solid track record in writing news articles and managing digital platforms, he has gained recognition for delivering engaging and informative content. His professional skills and commitment to quality have made him a respected figure in the digital content industry.

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